Thursday, November 17, 2011

Zina’s Healthier Ranch – Yummy

OK, I had a request for recipes thru the holidays ... so we will start with a dressing, since that is a great topping for a great salad.  Green Salads are a key foundation to your eating plan.  This is a dressing I made for our DEC 2010 Holiday Appetizer EDU-tainment Dinner.

Zina’s Healthier Ranch – Yummy


·        ½ c Veganaise   (grape seed oil mayo, no dairy, gluten, soy, animal products)

·        1 cup water

·        1 tablespoon Onion powder (better than the granules -gives it that smoky flavor)

·        1 teaspoon garlic powder

·        1 teaspoon parsley

·        ½ teaspoon dill

·        ½ teaspoon paprika


Add all to blender. Blend until smooth. The flavor is good, but for some this might be thin for a dressing, but if to thin for a dip add a tablespoon of psyillum husk or chia seeds. And let set for a few minutes to thicken.

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